Granita a sweet, semifrozen summer treat

You don’t have to chase the ice cream truck for a cold cone to cool you down this summer. You can you make right at home. Granitas are a snap to make, and this hibiscus-flavored one introduces an exciting burst of tart goodness. Technically, eating something cold does not cool our bodies down, overall. We certainly feel cooler at first, but a few minutes later as we begin to digest the chilly…